Eggplant Pizza Ingredients for 3 People:
|Aubergine is a great scab||1 number|
|Small onion||1 number|
|Small pepper cloves||1 number|
|Mince Meat||۱۵۰ gr|
|Salt, turmeric and spices||To the extent desired|
|Tomato paste||۱ tbsp|
Eggplant Pizza Cooking Method:
Eggplant must be large and crumbly. Cut into large, round rings. The cuts are neither too thin nor too thick to be cooked well.
Sprinkle some salt on it. Grate the onion and the peppers. Then add the minced meat and fry.
Add salt, spices, turmeric and tomato paste. When we turn off the gas, add a teaspoon of pizza cheese to stick a little material together.
Grease the container that goes into the oven. Sprinkle eggplants in it, rub some tomato paste on eggplants.
Then we cut the meat ingredients on the surface of the eggplants. And then pour the pizza cheese and place the tray in the middle of the oven for about an hour, until it is fully cooked. If it is not golden, light the grill for a minute.
Then we serve it. It's very tasty. Be sure to try this dish in a pan with low heat